Please Offer Your Guests a Choice of Two Entrées and One Dessert Only
Entrees Include Your Choice of Our House Salad or Caesar Salad, Mashed Potatoes, Roasted Red Potatoes or Rice Pilaf, Chef’s Selection of Fresh Seasonal Vegetables, Warm Rolls & Butter, Coffee & Dessert

Grilled Free Range Chicken
With Fire Roasted Corn & Sweet Pepper Sauce

Pan Roasted Atlantic Salmon
With Caramelized Onion Cream Sauce

Grilled Marinated Pork Tenderloin
With Oven Dried Tomatoes & Balsamic Herb Jus

Pan Roasted Alaskan Halibut With Chardonnay Citrus Butter
(Seasonal Selection; Please Inquire as to Availability)

Grilled Soy Glazed Maple Leaf Farms Breast of Duckling
With Raspberry Chambord Sauce

Grilled Beef Tenderloin Steak
With Sautéed Morel Mushrooms & Wine Merchant Sauce

Pan Roasted Chilean Sea Bass Meuniere
 With Lemon Parsley Butter
(Seasonal Selection; Please Inquire as to Availability)


Dessert Selections

Pecan Crunch Cheesecake with Caramel Sauce

Chocolate Ganache Cake

Crème Brulee Cheesecake with Fresh Berries

Apple Brown Butter Tart